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CHOCO Basic machine for spraying of chocolate
Willemse & van Engelen B.V. · 2022
Prix sur demande
Description
CHOCO Basic machine for spraying of chocolate. It consists of a special low pressure injection nozzle and container, a heating system and a pressure regulator. Designed for spraying chocolate. No splashes during use. Always ready to use thanks to fast temperature setting. Comfortable model, easy to use, quick and easy to clean. Easily adjustable for any amount of chocolate.
- Catégorie
- Confectionery Equipment in Netherlands
- Sous-catégorie
- Bakery & pastry equipment
- État
- New
- Localisation
- Farmsum, Groningen, Netherlands